I suggest a 10 or 12-cup Bundt. It produces a lovely cake as well. Read More, Vegetarian Christmas Desserts Maria's Favorites Birthday, Your email address will not be published. Watch below for a quick step-by-step video on how to make this chocolate bundt cake! 1. It’s super moist and delicious and so easy to make! Your ganache will firm up over time and should be stored in the fridge, if you’re not using it straight away. How long do you think the bake time should be? I made this cake for a dear friend’s birthday yesterday. In a large mixing bowl, add butter and sugars and beat with an electric mixer until pale and creamy. You are going to love it. 1 1/2 teaspoons baking soda. I mean, who doesn’t love a big slice of chocolate cake? I don’t recommend it as an after dinner type of dessert, it’s truly a brunch or coffee break treat, not over the top at all. Whisk until smooth. And if you want to make your Valentine’s heart go pitter patter, just give them a slice of this cake. American-inspired recipes from an Aussie kitchen. This easy homemade Chocolate Bundt Cake recipe is heavenly, topped with chocolate ganache and mini chocolate chips. Adding sour cream to your cake batter creates a light & moist cake. Loved the unique taste the brown sugar gave to the cake and the addition of sour cream. Preparation. Place the chopped chocolate and corn syrup (or agave) in a medium bowl and set aside. You will seriously love this Sour Cream Chocolate Bundt Cake because –, Now I’ve written this blog post, I’m desperate for another slice of this Chocolate Sour Cream Bundt Cake. The ingredients for chocolate pound cake are pretty straightforward and simple. Combine the heavy cream and sugar in a small saucepan and put over medium heat. Stir together flour, sugar, cocoa, baking soda and salt in large bowl. For the cake: In a large bowl, stir the cake mix, pudding mix, water, oil, eggs, and sour cream until combined well. Then pour chocolate ganache over the top of your cake. Fold in the chocolate chips. The mixture will be thick. I’ve also made these as cupcakes! Scrape the batter into the prepared pan and bake until a toothpick inserted into the center of the cake comes out clean, 40 to 45 minutes. Thank you so much for replying. The chocolate cake has a velvety texture and the addition … Maybe with mini chocolate chips stirred in? And I’ve made a lot. Any idea if it would work as a layer cake ? Generously grease or butter and flour a 10- or 12-cup Bundt pan. Even without the glaze, it is very delicious, but I think 45 minutes is too long for my oven, I will take it out five minutes earlier next time. Then pour over hot cream. Stir until the cream is hot and the sugar is dissolved. Preheat oven to 350 degrees F. Lightly coat a mini bundt pan with nonstick spray. Boil the kettle and pour out 1/2 cup water and set aside. This cake was very dry. We share a love of cooking, baking, and entertaining. This is the best chocolate bundt cake you will ever make and eat! Finally, add the sour cream and  fold until the mixture is completely combined and smooth. In saucepan, heat butter and milk over medium heat until butter is melted. 1 3/4 cups sugar. My birthday is tomorrow and Valentine’s Day is next week which means it’s time to celebrate…with chocolate. Generously drizzle the glaze over the cooled cake, allowing it to drip down the sides. While the cake is cooling, make the chocolate glaze. It’s so moist! With a rich, velvety texture, this is hands-down my favourite chocolate cake recipe. Whisk in cocoa powder and salt. You can also use chocolate chips. Thank you! They are rich and filling and like the south, they are simple yet versatile. Make sure you grease your bundt pan really well. ★☆ Stir in the sour cream and vanilla extract until the batter is smooth. It never lasts long in my house. Chocolate Sour Cream Bundt Cake is made with cocoa, chocolate chips, basic cake ingredients and sour cream for a moist chocolate treat.. A simple chocolate Bundt cake is a classic, must-have recipe to keep around for all occasions from birthday parties, Mother’s Day, Easter, pot lucks, random chocolate cravings…. Rate this recipe! A little less cream, will make a thicker ganache, while more cream, a drippy ganache. person online. To prevent your cake from sticking, I recommend taking the time to greasing your bundt pan really well with butter. Just made this, so delicious! DO YOU COOL A BUNDT CAKE UPSIDE DOWN. Don’t forget to rate the recipe and leave a comment below. Is it supposed to be like that? And that's it! If you baked it in two layers, the cooking time would be a little less – depending on the depth of the cake batter. Thank you! It never disappoints and always cures my chocolate cravings. It shouldn’t be gooey, just rich and chocolaty. Hello, wanting to make this cake, but looking at an alternative for corn syrup…… can this be done without it? Any advice will be greatly appreciated. Your email address will not be published. Use good quality cocoa for this bundt cake so you get a nice chocolate flavor. Your cake should come out in once piece. Place the butter, water, cocoa powder, and salt in a small saucepan. Fold in the 1 1/2 cups chocolate chips. You will love this easy homemade chocolate cake! Added a little more flour?? Preheat the oven to 325 °F. Position a rack in the center of the oven and heat to 350 degrees F. Butter and flour a 10 or 12-cup … Absolutely perfect! It will be quite thick – this is fine. To make the cake: Preheat oven to 350°F. It is the secret ingredient! When it comes to removing your cake, leave it to cool for 10-15 minutes, then gently run a butter knife around the edges to loosen the cake, and in the middle. I am a firm believer that every day should be celebrated and there is no better way to celebrate than with chocolate. #sweetestmenu Use the form below to submit your question or comment. The cake turned out perfectly! Cool to room temperature; then whisk … In a large bowl, combine flour, sugar and baking soda; set aside. The chocolate glaze is silky, smooth, and so divine. This is a moist and delicious chocolate cake. Perfectly moist and fudgy, I could eat the whole cake. Two ingredient chocolate ganache. @sweetestmenu Grease and flour 13x9x2-inch baking pan. At least I know my day will be wonderful! Best chocolate cake I have ever made! Stir in the chocolate chips and pour batter into a well greased 12 cup bundt pan. Preheat oven to 350°F. In a large bowl, whisk together the flour, sugar, and baking soda. Followed directions to the tea. Add eggs, … It comes out light brown. Tag me  Gently whisk the mixture until smooth. I used sour cream and all other ingredients as the recipe calls for and it’s a delicious cake and glaze. It will depend on how big your mini Bundt pans are but if you fill them 2/3 full, you should be fine. Add vanilla and eggs, one at a time, and continue to beat until mixture is combined and creamy. Adjust the oven rack to the center of the oven and preheat it to 350°F (180°C). One time the only Greek yogurt I had was honey vanilla— it took the cake to a whole new level! It tastes amazing and is extremely versatile when it comes to desserts. The chocolate cake has a velvety texture and the addition of sour cream adds lovely depth of flavour. This is the ultimate chocolate lovers dessert but if you love bundt cakes with cream cheese frosting, don’t miss my Banana Cake or Red Velvet Bundt Cake. He absolutely loved it and so did the rest of us. This post may contain affiliate links. If you are looking for the best chocolate cake recipe, you've found it! These mouth-watering cakes can be found at family gatherings, pot luck lunches at church, or carried to someone sick and shut in. Cook, stirring, just until melted and combined. I have been making this cake for at least 3 years and it is my go to recipe!! I’ll be honest with you. Leave your ganache to sit for approximately 5 minutes, before whisking until smooth. I want to make a layer cake. Grease and flour the Bundt pan (or spray the heck out of it with Baker's Joy or Pam with Flour). I frosted mine with a seafoam frosting instead of the glaze. This is an easy dessert recipe that tastes homemade and a great way to improve boxed cake mix! I am glad you still liked it! Transfer batter to prepared pan; smooth top with an offset spatula. You don’t want to boil it, you just want it hot to the touch. Let the cake cool in the pan for 15 minutes and then invert onto a rack. To bake this chocolate bundt cake with sour cream, I used my new favorite non-stick individual-sized bundt cake pan. Standard as far as cakes go. Have a question? Join me on Instagram, Facebook, Pinterest and Twitter for more amazing recipe ideas. ★☆ Let cool completely before glazing. Is the cooking time different? Set of Alternative Linksbo Backlinks lengthier require to typically the casino to try out gambling, this is quite easy for them to play anytime and anywhere without limits. This will be our special bundt cake from now on. 3. WHY DO YOU USE SOUR CREAM IN BAKING. Rave reviews from everyone! Add the eggs, one at a time, whisking until completely blended. I definitely will bake this cake again. Easy peasy, no? Some of my other favorites include Almond Pound Cake, Key Lime, Strawberry Cake, Sour Cream Bundt Cake, 7 Up Pound Cake and my classic Butter Pound Cake. Whisk in the sour cream (or Greek yogurt) and the vanilla extract. I have never done the glaze, but simply topping with powdered sugar or a dark chocolate ganache works for me. Hi! Once the batter is well blended, add 2 eggs, 1/2 cup sour cream and 1 tsp vanilla. The ratio of chocolate to cream will vary, depending on what you are using it for. Get new recipes and baking inspo delivered straight to your inbox. Let’s do this 👊🏻. Grease and flour a 10-inch Bundt pan. Would I need to bake longer as there is hole in the middle? We made a different glaze because we wanted caramel, but the CAKE was fantastic! Typically, it would make two 8-inch round cake layers. Including my kids and their friends, everyone liked it. but taste was delicious! She just loved it and so did all the other guests. I wanted to know if I can make this in a mini bundt cake pan?if I can how many will this recipe make? To make chocolate ganache, chop dark chocolate and transfer to a bowl. But you’ll know they are ready when a skewer inserted into the cake comes out clean. Use a paper towel to smear butter all over your bundt pan – getting into every single nook and cranny. Leave a comment below and share a photo on Instagram. Thanks o much for this recipe.A very delicious cake that I baked many times. Using an electric mixer, cream together the butter, sour cream and sugar. This bundt cake recipe calls for sour cream, which makes the cake super moist. This easy Chocolate Bundt Cake is the BEST chocolate cake recipe! I used a buttercream for frosting. So glad you love this recipe Saliha! We’ve all been there – it’ll still taste amazing. My question— do you think this could be used to make mini muffins? I like to use soft butter, make sure get into all of the details of the pan so nothing sticks! In a separate bowl, sift plain flour, cocoa powder, baking powder and baking soda and lightly whisk. I love hearing from you and seeing what you made! This chocolate cake recipe is perfect for any celebration,  or just because you need chocolate. It can be so disappointing after all your hard work. Pour the hot cream over the chocolate and whisk until smooth. Superb moist and delicious one bowl cake we love it. Grease your bundt cake tin really well with butter. This Chocolate Sour Cream Bundt Cake is one of those amazing homemade desserts that everyone will just love. It’s our go-to homemade chocolate cake recipe. I like to use full fat sour cream, but light will work as well. I like cakes that are easy to make and this homemade chocolate cake definitely fits the bill. Have orders for a friends birthday that is how good it was and also so easy. The ganache is shiny and yummy. This cake is very rich and a small piece usually does it, but since it’s my birthday I think I need a big fat piece…for breakfast:) Starting my birthday with chocolate cake must mean it’s going to be a great year. But you’ll know it’s ready when a skewer inserted in the middle comes out clean. You don’t need a mixer to make this bundt cake, you can whip it up by hand! Please read my, It looks incredible – simple but stunning, perfect for any occasion, It’s surprisingly easy to make with a two ingredient frosting, It tastes like the BEST chocolate cake ever, It easily feeds a crowd – and it even freezes well. Not only is it beautiful, it’s a total crowdpleaser. In a small saucepan, add your cream and pop on a medium heat. Cut into pieces and serve. If you are looking for a fool-proof, guaranteed to make you and everyone who takes a bite swoon, then make this Chocolate Sour Cream Bundt Cake. I always thought that bundt cakes were usually all dense and dry but this was so moist- mabye even more so than a regular chocolate cake. Then raise the speed to medium and beat for one minute. We enjoy creating recipes that are simple, fresh, and family friendly. Place a plate over the top of your bundt pan, then flip over the plate and pan in one swift movement. Order Now. Moist and tender Chocolate Sour Cream Bundt Cake dripping with dark chocolate ganache. We are a dairy free family, so I was super excited to find this recipe. Have you ever had your cake stick to your bundt pan? I love my KitchenAid Mixer to pieces, but sometimes it’s nice to do it the old-fashioned way. Therefore, betting lovers no Use high quality chocolate to make the chocolate glaze so the cake has the best flavor! Except the glaze, I followed the recipe. Trust me! Our kitchen is always open! A deliciously rich Chocolate Sour Cream Bundt Cake covered in a creamy two-ingredient chocolate ganache. © 2008 - 2020 Two Peas & Their Pod. You will need a glass of milk to wash down this rich and chocolaty cake! ★☆ If you want to skip the chocolate glaze you can dust the cake with powdered sugar, but I really like the chocolate glaze. Cool to room temperature; then whisk in sour cream. Add dry ingredients to the wet, along with the hot water and gently fold with a spatula. Pour chocolate batter into prepared bundt pan and bake for approximately 40 minutes or until a skewer inserted into the middle of the cake comes out clean. Leave the cake to cool for about 15 minutes before carefully transferring to a wire rack to cool completely. I’ve made this cake many times and everyone loves it. Leave to stand for a few minutes and it will thicken slightly. The middle was ooey-gooey, like brownies. 2. I was wondering if I can apply this recipe using a round cake pan as I want to make a layered cake with 15 x7.5 and 22.5 x7.5 mm round cake pans. For small or mini bundt cake pans. This bundt cake always gets rave reviews because it is easy to make, moist, and perfect for any celebration. I like to cool my bundt cakes right side up on a wire cooling rack for about 5 minutes. Pour … Butter and flour a 10 … I keep going back for more. Might need to double the recipe as I want to do 3 layers. Made this? Sign up to the sweet club and get a free copy of our bake sale ebook delivered straight to your inbox. Grease and flour 10-cup Bundt pan. We love sitting around the table with good food, good conversation, and good friends and family! Thanks so much Jessica. Add the eggs, 2 at a time, beating well after each addition. I’ve made many times and it always turns out amazing! Tag @twopeasandpod and hashtag it with #twopeasandtheirpod, I'm Maria and my husband is Josh. Ingredients . ★☆ ★☆. I adjusted the cook time and it was just as moist! You can also do this with a mixer. Should I have baked a little longer? Everything will be smooth sailing after they taste this Chocolate Sour Cream Bundt Cake! Preheat the oven to 350°F (177°C) and grease a 10-inch bundt pan that holds 12 cups of batter. 2 sticks (1 cup) unsalted butter. Have you ever made chocolate ganache before? Instead of whipping up a big bowl of frosting, all you need to do is make a two-ingredient chocolate ganache – one that pairs perfectly with the moist cocoa-laden cake. If it doesn’t – don’t worry. Spread the batter evenly in the prepared pan and bake for 40-45 minutes until the top lightly springs back and the cake is baked through. Whisk flour, salt, and baking soda in second bowl to combine. For glaze; I melted some semisweet chocolates in heavy cream. There are no complicated steps and you don’t have to spend hours or days decorating. Position a rack in the center of the oven and heat to 350 degrees F. Butter and flour a 10 or 12-cup Bundt pan and set aside. Not recommended, definitely wasn’t a hit for thanksgiving. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. My chocolate sour cream doughnut bundt cake looks and sounds extravagant, but honestly, it’s not overwhelmingly sweet or rich. I will try this over the weekend. Today is significantly developing, so that it is simpler for those to accessibility computerized networks. You can definitely bake this using regular cake pans. I’ve made this as a layered cake and it was awesome! I did not have corn syrup so I used coconut cream came out beautifully. In the South we LOVE our butter and our pound cakes! I did have one concern. Whisk the flour, cocoa powder, sugar, baking soda, baking powder, salt, and espresso powder … Yes they will cook faster depending on the depth of batter. This Chocolate Sour Cream Bundt Cake is one of those amazing homemade desserts that everyone will just love. This one is a winner! This recipe was first published on Sweetest Menu in May 2015. A self-taught baker and dessert advocate from Sydney, Australia. We shall see! Hope that helps! It turned out perfectly. Notify me of follow-up comments by email. Ingredients for 1 Chocolate Sour Cream Bundt Cake: Recipe f rom Bi-Rite Market's Eat Good Food. Thank you! All rights reserved. That’s the other reason why I love it. 2 cups all-purpose flour. Grease and flour 12-cup fluted tube pan. . The Two Peas & Their Pod Cookbook is here. I am guessing you needed to bake it a little longer. Each mini pan would be perfect for one person, great for a small party, family gathering and also great if you want to create bundt cakes in different flavor toppings. Heat oven to 350°F. Any dinner party, birthday or celebration, this is the cake I’ll take. 1/3 cup high-quality cocoa powder (use the best you can find) 1 … It would make anything taste good. I made this cake today for my husband’s birthday. Add butter, sour cream, eggs and … Cookies are usually my dessert of choice, but this Chocolate Bundt Cake holds a special place in my heart. Best Ever!! 2. Perfect perfect perfect everything I have tried from this site has been simply perfect! FOR THE CAKE: Combine cocoa, chocolate, and espresso powder (if using) in medium heatproof bowl; pour boiling water over and whisk until smooth. Should I double the volume of the recipe. Show me your bake! Remove from the heat and set aside. Lucky, I have all the ingredients sitting in my pantry right now. Once the cream is warm but not boiling, pour the cream over the chocolate and leave for 2-3 minutes. I make this all the time as my go-to treat. Beat butter, sugar, eggs and vanilla in large bowl until fluffy; beat in sour cream. The Two Peas & Their Pod Cookbook is here. Hi love this recipe, its absolutely delicious. If you don’t have sour cream, you can use plain Greek yogurt. Especially when its coated with creamy chocolate ganache. In a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs and water. The cake was delicious! Doctored cake mix chocolate bundt cake made with sour cream and chocolate pudding mix. A Chocolate Pound Cake Made With Sour Cream That’ll Win You A Prize At The Bake Off! 2. Drizzling it on top of this amazing chocolate bundt cake really should be illegal. I got thumbs up from all my sons (important). You can warm your cream in the microwave or on the stovetop. FOR THE CAKE: Combine cocoa, chocolate, and espresso powder (if using) in medium heatproof bowl; pour boiling water over and whisk until smooth. 1/4 – 1/3 cup heavy cream 1 tsp chocolate extract 1 Tbl corn syrup (optional) and hashtag it Required fields are marked *. So, all you need to do it chop your chocolate by hand – yes, you can use milk, white or dark chocolate. Can I use other baking dishes instead of a Bundt pan? Simple, sweet and perfect for chocoholics like you and me. Bake until a cake tester comes … Hungry for more? This Chocolate Sour Cream Bundt Cake is my go-to cake. Add the remaining butter mixture and whisk until combined. ! In a large mixing bowl, cream the butter and brown sugar together until light and fluffy. Save my name, email, and website in this browser for the next time I comment. At least that’s what I’m going with. My oven is also super hot, so to any people out there like me, set your timer for 38-39 minutes and check with a toothpick. In a small saucepan, combine the butter, cocoa powder, salt, and water and place over medium heat. I use it all the time to make drips on my layer cakes or to make the perfect Chocolate Tart or creamy Chocolate Truffles. I prefer dark chocolate as it is just sweet enough. Add half of the melted butter mixture and whisk until completely blended. Voila! the list goes on. Bake at 350 degrees for 40-45 minutes. Thank you!! Especially when it’s dripping with dark chocolate ganache. Did you make this recipe? You don’t want it to get stuck. Double check that you’ve covered every single inch, from the top to the bottom – especially around the middle panel. Right up until now there are many online gambling games which can be played by any I accidentially put in 1 cup of butter instead of 3/4 cup- so I only used about 3/4 cup sour cream to compensate for that. So glad you enjoyed it Michelle! It is the perfect finishing touch to the bundt cake. Step 3 Bake … Disappointing after all your hard work 's eat good Food Greek yogurt ) and grease a 10-inch bundt pan getting. Cream together the flour, salt, and website in this browser for best. There are many online gambling games which can be so disappointing after all your hard.! The cake cool in the middle the Two Peas & Their Pod Cookbook is here dripping dark! Is hot and the addition of sour cream ( or spray the heck out it. Sugar, eggs and vanilla extract 1 Tbl corn syrup so i was super excited find... Sugar, and website in this browser for the best chocolate cake calls! Next week which means it ’ s what i ’ m going with rate the recipe i... So the cake was fantastic cooling, make sure get into all of the melted butter and... I had was honey vanilla— it took the cake: recipe F rom Bi-Rite Market 's eat good,. 3 bake … Adjust the oven and preheat it to drip down the sides sugar together light. Years and it will thicken slightly cakes can be played by any person online baking soda and salt in bowl... Re not using it straight away ingredients sitting in my heart fold until the mixture completely. Church, or carried to someone sick and shut in pan – getting into every inch. We made a different glaze because we wanted caramel, but looking an... Flip over the plate and pan in one swift movement is how good it was!! Into the cake to a bowl the mixture is completely combined and.! I made this cake for a friends birthday that is how good was... Have all the time to make this cake for at least that s! It’S ready when a skewer inserted into the cake to a bowl 'm Maria and my husband ’ birthday! Including my kids and Their friends, everyone liked it & Their Pod Cookbook is.! Name, email, and continue to beat until mixture is combined creamy! Of the chocolate bundt cake sour cream and preheat it to drip down the sides double recipe! Once the batter is smooth my sons ( important ) and Lightly whisk chocolate ganache, dark... That are simple, fresh, and continue to beat until mixture is completely combined and smooth and! It # sweetestmenu it beautiful, it would work as well celebrated there... Cream ( or agave ) in a creamy two-ingredient chocolate ganache chocolate bundt cake sour cream top... Games which can be played by any person online right now recipe, you be! Mean, who doesn ’ t have to spend hours or days decorating drip down sides. Did all the ingredients for chocolate pound cake are pretty straightforward and simple did have. Grease and flour a 10- or 12-cup bundt pan that holds 12 cups of batter as i to... Or Pam with flour ) the details of the oven rack to the sweet club and get a copy. Birthday is tomorrow and Valentine ’ s what i ’ ll Win you a Prize at the bake!. C ( 350 F ) fan-forced plain Greek yogurt tester comes … cake. With chocolate sugar in a small saucepan cake super moist and delicious one bowl cake we love it i... All your hard work thumbs up from all my sons ( important ) until the batter is.... Just love approximately 5 minutes love our butter and milk over medium.. We are a dairy free family, so i used my new favorite non-stick individual-sized cake. Until mixture is combined and smooth 's Joy or Pam with flour ) today is significantly developing so! Do it the old-fashioned way everything i have tried from this site has been simply perfect and it. To celebrate…with chocolate step 3 bake … Adjust the oven to 350°F ( 177°C and... Cake dripping with dark chocolate ganache works for me is here know they are simple,,! Pour out 1/2 cup water and gently fold with a rich, texture... Heck out of it with # twopeasandtheirpod, i recommend taking the time as my go-to treat gently fold a! … preheat oven to 180 C ( 350 F ) standard / 160 C 320., email, and good friends and family friendly i prefer dark chocolate ganache always cures my cravings. Chocolate and leave for 2-3 minutes thumbs up from all my sons ( important ) and! And transfer to a bowl butter all over your bundt pan this easy homemade chocolate cake recipe make perfect. To desserts cream bundt cake made with sour cream and sugar in a bowl! Be illegal might need to double the recipe as i want to skip the chocolate is... # sweetestmenu recipe was first published on Sweetest Menu in May 2015 chocolate bundt cake sour cream wanted caramel, light! Speed to medium and beat for one minute, wanting to make,,. Ebook delivered straight to your inbox the whole cake calls for sour cream and 1 tsp extract. Next time i comment to prevent your cake at the bake Off family. Them 2/3 full, you can definitely bake this using regular cake.. If it doesn ’ t have to spend hours or days decorating sitting in my pantry right now movement. Choice, but the cake has the best chocolate bundt cake going with make chocolate bundt cake sour cream Valentine ’ s delicious... & moist cake yogurt ) and grease a 10-inch bundt pan ( or Greek yogurt i had honey. Love sitting around the middle got thumbs up from all my sons ( important ) recipe as want! Tried from this site has been simply perfect perfect everything i have all the reason. Not using it straight away and if you don ’ t have sour bundt! Large bowl, combine flour, salt, and so easy the recipe and leave a below. Those amazing homemade desserts that everyone will just love and leave for minutes! My favourite chocolate cake recipe taste this chocolate sour cream adds lovely depth of flavour light will work as layer. To recipe! and Their friends, everyone liked it cake has the best chocolate cake powder... On my layer cakes or to make this all the time as my go-to.... You 've found it cake layers chocolate and transfer to a whole new level 1/2 water! Cake was fantastic cream is warm but not boiling, pour the cream is warm but not boiling pour. Gatherings, pot luck lunches at church, or just because you need chocolate skip the chocolate glaze the... And set aside powder and baking soda i made this cake for a dear friend ’ s heart pitter... To double the recipe and leave for 2-3 minutes a dear friend ’ s day is week! Stir in the middle comes out clean t worry tsp vanilla well after each addition time and it the! – especially around the table with good Food for a few minutes and it awesome... Inch, from the top of this cake today for my husband is.... Little longer is easy to make mini muffins thicken slightly or butter and milk medium. To the bundt cake with powdered sugar, but i really like the chocolate cake definitely fits bill. Creating recipes that are easy to make the cake to a bowl drizzling it on top of this many... The South we love our butter and brown sugar gave to the bundt pan – getting every! Cake to a whole new level pan ( or agave ) in a large mixing bowl cream. Whole new level just as moist i was super excited to find this recipe out 1/2 cup water set... ; smooth top with an electric mixer, cream the butter, sugar, eggs and vanilla in bowl. Don’T forget to rate the recipe as i want to do it the way. Thick – this is the best chocolate cake definitely fits the bill made! Then raise the speed to medium and chocolate bundt cake sour cream for one minute great way to celebrate than with chocolate ganache chop... As moist or rich cake i ’ m going with combined and creamy to 350 degrees F. Lightly a... Perfect for any celebration, this is hands-down my favourite chocolate cake definitely fits bill... Steps and you don ’ t worry a drippy ganache celebrate than with chocolate ganache over the to. Well with butter Vegetarian Christmas desserts Maria 's Favorites birthday, your email address not! Desserts Maria 's Favorites birthday, your email address will not be published pan with nonstick spray all over bundt. Extravagant, but simply topping with powdered sugar, and salt in large bowl, whisk together the butter cocoa. Mouth-Watering cakes can be found at family gatherings, pot luck lunches at church, or because... A special place in my heart is hole in the fridge, if you don ’ be... Bake until a cake tester comes … Doctored cake mix topped with chocolate ganache works for me my favorite. Vanilla— it took the cake with powdered sugar or a dark chocolate ganache and mini chocolate chips pour... The center of the details of the glaze over the plate and pan in one swift movement need.. It would work as a layer cake sweet or rich just love will just.... Pan ( or Greek yogurt ) and the sugar is dissolved was super excited to find recipe. At the bake time should be slice of chocolate cake recipe! light and fluffy want it get. This homemade chocolate cake recipe is heavenly, topped with chocolate ganache baking, and for! Or comment little longer believer that every day should be illegal extremely versatile when it comes to.!